Wooden 8pc Vegetable Cutting - EKT2125

Rs. 194.00
Rs. 320.00
Rs. 194.00

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Product Measurements (L x W x H) : 8 x 3 x 14 cms

Weight: 130 g

SKU: EKT2125
Availability: Out Of Stock
Product Type: Toys

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""Product Name: Wooden 8-Piece Vegetable Cutting Set
Product Measurements (L x W x H) in cm: 14 x 8 x 3
Product Weight (grams): 125
Contents:
1 mini cutting board 1 wooden knife 6 fruits and vegetables with detachable pieces
Recommended Age: 3 years and up
Skills that can be developed:
Cognitive Skills: Enhances problem-solving and logical thinking as children match and assemble the pieces of fruits and vegetables.
Fine Motor Skills: Develops hand-eye coordination and dexterity through the handling and cutting of the vegetable pieces.
Imaginative Play: Encourages creative and role-playing scenarios as children pretend to cook and prepare food.
Understanding of Food Preparation: Teaches basic concepts of food preparation and healthy eating habits.
Weight: 125 grams
Measurements: 14 x 8 x 3 cm
Color: Multicolored, featuring vibrant tones for each fruit and vegetable to engage children in play.
Condition: Brand new, factory-sealed
Material: High-quality, child-safe wood with non-toxic paint
Safety:
Non-Toxic Paint: Painted with child-safe, non-toxic paint, ensuring that it is safe for young children if mouthed.
Smooth Edges: The edges of the cutting board, knife, and vegetable pieces are carefully sanded to prevent any sharp edges or splinters.
Durable Construction: Constructed from sturdy wood designed to withstand frequent use and play, ensuring long-lasting safety and durability." "
Video
"Place the mini cutting board and wooden knife on a flat surface.
Show your child how to use the knife to cut the vegetable pieces, demonstrating how to separate them into parts. Encourage your child to match the pieces to their corresponding fruits and vegetables and create their own imaginative food preparation scenarios.
This play can be used to discuss different types of fruits and vegetables and practice naming them.
"
Video
""Cleaning: Wipe the cutting board, knife, and vegetable pieces with a soft, damp cloth to remove any dust or dirt. Avoid soaking the items or using harsh chemicals that could damage the wood or paint.
Storage: Store the set in a dry, cool place to prevent moisture damage. Keep it in a secure location to avoid loss or damage to the pieces.
Inspection: Regularly check the set for any signs of wear or damage. Ensure that all pieces are intact and that there are no sharp edges or splinters."
"
Video
"Set up the mini cutting board and wooden knife on a flat, stable surface and show your child how to use the knife to cut the vegetable pieces.
Encourage your child to explore the different fruits and vegetables and practice cutting the pieces apart.
Use this opportunity to discuss healthy eating habits and the different types of produce. Offer guidance and praise to support your child’s learning and play.
"

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